Only 2 leftShun
Shun Classic 6" Boning & Fillet Knife
$159.95
A narrow, curved 6-inch blade in the Japanese gokujo style. It glides along bone and under skin, so it's just as good breaking down chicken as it is filleting fish. Classic VG-MAX Damascus with an ebony PakkaWood handle.
| Blade | 6 in, curved |
|---|---|
| Steel | VG-MAX core, 68-layer Damascus, HRC 61 |
| Handle | Ebony PakkaWood, D-shaped |
| Edge | 16° per side |
| Origin | Seki, Japan |
Free delivery with your restaurant's next route visit, or $25 flat shipping anywhere in the US. 8.25% TX sales tax added at checkout. Card payments handled by Stripe.
