3 in stockShun
Shun Kanso 5" Steak Knife
$111.95
Shun's Kanso line strips the knife down to what matters: a high-carbon AUS10A blade with a rustic heritage finish that hides scratches, and a tagayasan wood handle. The straight 5-inch edge slices steak cleanly and can be resharpened for years.
| Blade | 5 in, straight edge |
|---|---|
| Steel | AUS10A high-carbon stainless, heritage finish |
| Handle | Tagayasan (wenge) wood |
| Edge | 16° per side |
| Origin | Seki, Japan |
Free delivery with your restaurant's next route visit, or $25 flat shipping anywhere in the US. 8.25% TX sales tax added at checkout. Card payments handled by Stripe.
